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The finest balsamic vinegar, combined with the sweet taste of dates and the spicy, hearty and smoky aroma of bacon: this crema is simply delicious. The fruity taste of the date syrup makes it incomparably strong and intensifies the smoky bacon notes. No wonder that the date-bacon crema is an absolute favorite in the kitchen and really competes with classic balsamic vinegar or white wine vinegar, for example as a dressing for lamb's lettuce with feta cheese. Forget conventional vinegar, balsamic vinegar, balsamic cream or date vinegar - with this special crema everything becomes an unmistakable taste experience in no time. Our tip: This specialty can be used to make a delicious dressing for green leaf salads, especially when combined with fine herb oils.
Ingredients:
50% Dattelsirup, 17,6% Aceto Balsamico di Modena (g.g.A.) (Weinessig, Traubenmostkonzentrat)(SULFITE), Zuckerrübensirup, Zucker, Branntweinessig, Speck Extrakt, natürliches Aroma, Aroma
Content:
250 ml
Designation:
Essigzubereitung
Acidity:
3 %
Storage:
Trocken, wärme- und lichtgeschützt lagern.
Nutritional value:
Info per 100ml
Calories:
277 kcal / 1159 Kj
Fat:
<0,50 g
Saturated fatty acids:
0,2 g
Carbohydrates:
63 g
Sugar:
61 g
Protein:
1,2 g
Salt:
0,05 g
Responsible Food Business Operator:
Wajos GmbH, Zur Höhe 1, D-56812 Dohr, www.wajos.de
