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SUBJECTS
SET
RECIPES
Elixir d'Amour
FOR EXCITING MOMENTS
Welcome to the world of Elixier d'Amour - a mysterious world of seduction and passion. What seems so sweet and innocent at first glance takes you into an exciting world of tingling sensuality. Because Elixir is more than just a liqueur. It is the special gift for your partner - for Valentine's Day, an anniversary or a romantic evening for two. And how about a wedding gift? No matter who, where or what the occasion: Elixir brings more amour into life - pure, in sparkling wine or as a cocktail.
Elixir d'Amour
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The sweet scent with its enchanting signature alone is enchanting and captivating. Then the start: a passionate interplay of sweet, dark red cherries, fruity, elegant red vineyard peaches and strong, confident gin. Wrapped in a fine silhouette of delicate floral and bitter almond notes. Passionately rounded off with exotic, mysterious tonka beans, noble nuances of musk and fine, fruity neroli.
Elixir d'Amour - Edition Noire
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Sensual elixir for exciting moments. A dominant interplay of blackcurrants, strong rum and passionate grappa. In the background a hint of musk and cedar wood. Followed by an unmistakably mysterious pepper note, which gives the elixir a wild, fiery note and intensifies the experience. More than a liqueur - the dark secret of passion: Elixir noire.
Gin d'Amour
TO THE PRODUCT
Beguiling gin for seductive moments. Herb-sweet juniper and the typical gin character, gently clouded by selected botanicals. Wrapped in a sensual interplay of fruity blueberries, warm cedar wood and spicy-tart myrrh. Rounded off with an exotic hint of cardamom. More than just a gin - innocent on the tongue and excitingly wild in the finish. Gin d'Amour - seductively captivating.
Elixir Noire Mojito
INGREDIENTS :
Sour cherries, blackberries, cane sugar, crushed ice, soda, 4cl Elixir Édition Noire, rosemary sprig
PREPARATION:
Mash sour cherries, blackberries and cane sugar. Pour into a glass with crushed ice and stir. Then add elixir, top up with soda, stir again and garnish with a sprig of rosemary.
