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Buy or do it yourself? With this Aglio Olio sauce this question doesn't even arise. With this spicy, hearty pasta sauce you can conjure up an irresistibly delicious Aglio Olio Pasta in no time - just like on holiday! There is no need to pickle garlic in oil here. And the best thing: you can let your creativity run wild with this spice mixture: mix it with olive oil or, according to your taste, with cream or tomato sauce. This way you can always create the right sauce for your dish: whether it's meat, fish or vegetables. Your garlic pasta has never tasted so delicious.
The Aglio Olio sauce refines any of your favorite dishes with its spicy, herbaceous note and the hearty taste of garlic. A must for anyone who loves garlic pasta.
Ingredients:
46,5% Knoblauch, Tomatenflocken (Tomatenmark, Maisstärke), Salz, Chili, Pfeffer, Petersilie, 2% Olivenöl.
Content:
70 g
Designation:
Pastasauce
Storage:
Trocken, wärme- und lichtgeschützt lagern.
Nutritional value:
Info per 100g
Calories:
320 kcal / 1342 Kj
Fat:
4,2 g
Saturated fatty acids:
0,7 g
Carbohydrates:
52 g
Sugar:
25 g
Protein:
13 g
Salt:
11,1 g
Responsible Food Business Operator:
Wajos GmbH, Zur Höhe 1, D-56812 Dohr, www.wajos.de
