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The finest extra virgin olive oil from Spain also meets strong, spicy, essential garlic oil - an incomparably strong, spicy flavor combination.
Already knew? The best olive oil from Catalonia is the basis of our premium oil. Traditional cultivation and particularly gentle pressing give the oil a soft characteristic. Our specialties are characterized by a special and expressive taste - because good olive oil as a base is a must for us.
The Wajos garlic on olive oil is easy to dose and refines dishes of all kinds with an intense, spicy note. Particularly delicious: on grilled, toasted bread and pizza. The oil is also a delicious option for green leaf salads in the dressing in combination with Wajos Tomato Balm.
Ingredients:
99 % natives Olivenöl extra (Spanien), Knoblauchöl.
Content:
250 ml
Designation:
Olivenölzubereitung
Storage:
Trocken, wärme- und lichtgeschützt lagern.
Nutritional value:
Info per 100ml
Calories:
807 kcal / 3381 Kj
Fat:
91 g
Saturated fatty acids:
14 g
Carbohydrates:
0 g
Sugar:
0 g
Protein:
0 g
Salt:
0 g
Responsible Food Business Operator:
Wajos GmbH, Zur Höhe 1, D-56812 Dohr, www.wajos.de
