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The finest extra virgin olive oil from Spain and the best rapeseed oil meet the spicy, hearty taste of fried onions. This creates a spicy all-rounder that will add the flavorful crown to your dishes. The seasoning oil is easy to dose and refines dishes of all kinds. Particularly delicious for refining hearty sauces, in cheese spaetzle, on onion cake or in hearty salad dressings such as potato salad. Our tip: Use the seasoning oil with the roasted onion flavor as an oil for grilling - for steak, sausages or ribs. Also delicious: as a hearty note with grilled vegetables and potatoes.
And if you're wondering, which olive oil is the best? We use the best olive oil from Catalonia for all of our seasoning oils and olive oil specialties. Traditional cultivation and particularly gentle pressing give the oil a soft characteristic. Our specialties are characterized by a special, expressive taste. Because good olive oil is a must for us.
Ingredients:
Rapsöl, 25% natives Olivenöl extra (Spanien), natürliche Aromen.
Content:
250 ml
Designation:
Würzöl
Storage:
Trocken, wärme- und lichtgeschützt lagern.
Nutritional value:
Info per 100ml
Calories:
811 kcal / 3397 Kj
Fat:
92 g
Saturated fatty acids:
8,9 g
Carbohydrates:
<0,50 g
Sugar:
0 g
Protein:
<0,50 g
Salt:
0 g
Responsible Food Business Operator:
Wajos GmbH, Zur Höhe 1, D-56812 Dohr, www.wajos.de
