FIG-DATE CREMA - WITH BALSAMIC
This crema combines sweet and sour date syrup with the delicious taste of sun-kissed figs - two specialties of oriental cuisine. This specialty is the perfect refinement for dark sauces, tagines, oriental dips, marinated figs or couscous salad.
CRANBERRY CREMA - WITH BALSAMIC
The special taste of sweet and tart cranberries characterizes this crema. With the dark balsamic note and a delicately fruity character, it goes ideally in strong salad dressings, for example with couscous salad or tabbouleh.
DUKKAH DIP - TYPICALLY EGYPTIAN
The nutty, oriental notes of almonds and sesame as well as the fresh taste of fine spearmint give the Dukkah its special character. Coriander, cumin and chillies provide the delicious spice that makes the Egyptian classic so special. In the land of the Pharaohs, this spicy mixture is traditionally served as an appetizer or as a dip.
ORIENT DIP - TYPICALLY ARABIC
The secret of the Orient: Strong like garlic. Unique like coriander. Spicy like paprika. Fruity like banana. Hot like chili. Fresh like mint. This seasoning mixture brings oriental flair to the kitchen and the taste of the Arabian Nights to your plate in no time - whether as a dip with crème fraîche and yoghurt, as a marinade with oil or simply as a seasoning for meat, fish, vegetables or couscous. Particularly delicious: with lamb or beef.
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