The Zakros growing region in the far east of Crete is famous worldwide for its centuries-old olive growing tradition. The region's ideal bioclimate and nutrient-rich soil create uniquely fruity olive oils - like this Castello Zacro extra virgin olive oil. Best olive oil that is considered pure village harvest, without any additives or tricks.
A pure olive oil specialty made from healthy Koroneiki olives, cold-pressed below 24°C according to the most modern standards. It impresses with intense, fruity and green aromas. Good olive oil that is particularly mild with an acidity of less than 0.3% and hardly bitter with a pleasant finish. This will make your next salad dressing a Mediterranean culinary experience. Also delicious: plain with some bread and Fleur de Sel from Crete.
Ingredients:
Natives Olivenöl extra (Griechenland).
Content:
500 ml
Designation:
Natives Olivenöl Extra
Storage:
Trocken, wärme- und lichtgeschützt lagern.
Nutritional value:
Info per 100ml
Calories:
824 kcal / 3389 Kj
Fat:
91,6 g
Saturated fatty acids:
12,8 g
Carbohydrates:
0 g
Sugar:
0 g
Protein:
0 g
Salt:
0 g
Responsible Food Business Operator:
DELIGREECE GmbH, 65205 Wiesbaden