Mediterranean set

Mediterranean cuisine is probably one of the most popular and enjoyable gourmet worlds ever. Fresh herbs, lots of vegetables, crisp salad and of course homemade pasta. So we have packed this unique and highly aromatic taste into a set: With selected spice mixtures, delicious vinegar and oil specialties as well as typical snacks, our all-rounder cooking set brings the unique taste of Mediterranean cuisine to your home.

Discover our 6 selected specialties and create delicious dips and bruschetta, delicious marinades for meat and vegetables and refine pasta, sauces and salad variations with a very special touch. So you really have the right thing at hand for every occasion and every taste - for everyday cooking, candlelight dinners or spontaneous visits. Our tip: Make others happy and give the Mediterranean cooking box as a gift. A great gift for the kitchen to give as a gift and enjoy yourself.

MEDITERRANEAN SEASONING OIL - WITH EXTRA VIRGIN OLIVE OIL
The taste of Mediterranean herbs, fresh tomatoes, garlic, peppers and chili unfolds perfectly in this oil. A pleasure with salads, especially in combination with fruity vinegars. Our tip: to refine grilled dishes and antipasti.

TOMATO BASIL CREMA - WITH BALSAMIC
Tomato and basil are simply a dream pair in the kitchen. Especially in the Mediterranean world of enjoyment, they are a must on the plate - whether as a Calabrese salad, on the antipasti platter or on the pizza. We took this simple but indescribably delicious combination as inspiration for a new vinegar specialty. The fruity taste of sun-ripened tomatoes, the spicy freshness of basil and the creamy, delicate note of balsamic vinegar come together in our tomato-basil crema. Our favorite for Mediterranean dishes and salad dressings.

SICILY BLEND - WITH THMYIAN AND OREGANO
This spicy mixture delights with its delicate taste of oregano, onions and thyme. The Sicily Blend is perfect for marinating grilled food, but also develops its full range of flavors in salads as well as pasta and rice dishes.

OLIVE BRUSCHETTA - TYPICALLY MALLORQUIN
The taste of this typical Mallorcan seasoning mixture comes from sun-ripened vegetables such as tomatoes, peppers, olives, garlic and fennel as well as fresh herbs such as oregano and thyme. This bruschetta tastes just as good on bread as it does on pasta, grilled meat or fish.

AGLIO OLIO SAUCE
Hearty garlic and aromatic black pepper are in this pasta sauce. In combination with olive oil you can conjure up a fantastic pasta Aglio & Olio. It also tastes just as delicious in sauces or dips for fish, seafood and meat.

GRISSINI WITH TOMATO & BASIL - FOR DIPPING & SNACKING
The Mediterranean duo par excellence: tomato and basil. These fruity, spicy breadsticks go perfectly with a cheese platter, as a topping for salads or as a side dish for antipasti.