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It was almost forgotten and with it one of the most fascinating fruits: the red vineyard peach. But for several years now, ambitious winegrowers and small farmers have set themselves the goal of reproducing this cultivated plant. Only when fully ripe are the fruits processed with great care, love and experience into delicate specialties of the highest quality and exceptionally ripe taste - like this crema.
More than a conventional vinegar, fruit vinegar or peach vinegar, this specialty based on brandy vinegar and peach pulp is particularly mild, fruity-sweet and tasty at the same time. Thanks to the high fruit content, it is particularly creamy and fruit-intensive. Try this specialty – in dark sauces, dressings, dips or even desserts.
More than a conventional vinegar, fruit vinegar or peach vinegar, this specialty based on brandy vinegar and peach pulp is particularly mild, fruity-sweet and tasty at the same time. Thanks to the high fruit content, it is particularly creamy and fruit-intensive. Try this specialty – in dark sauces, dressings, dips or even desserts.
Ingredients:
Zucker, 33,3% Pfirsichmark, Branntweinessig, Wasser, färbendes Lebensmittel: Konzentrat aus Karotte und schwarze Johannisbeere, Aroma, Antioxidationsmittel: KALIUMMETABISULFIT. Vor Gebrauch schütteln.
Content:
250 ml
Designation:
Essigzubereitung
Acidity:
4 %
Storage:
Trocken, wärme- und lichtgeschützt lagern.
Nutritional value:
Info per 100ml
Calories:
190,56 kcal / 798 Kj
Fat:
<0,50 g
Saturated fatty acids:
<0,10 g
Carbohydrates:
43 g
Sugar:
43 g
Protein:
<0,50 g
Salt:
0,03 g
Responsible Food Business Operator:
Wajos GmbH, Zur Höhe 1, D-56812 Dohr, www.wajos.de
